Crawfish and Crepes now in the International District
We met up with a couple of really great friends tonight for some crawfish and gumbo/jambalaya and The Crawfish King in the heart of the international district in Seattle. Totally funny to see a cajun joint ran by what could be the same asian family that ran the 'Made in Kitchen' Thai restaurant that used to be in the same spot 6 months back. Regardless, it was good!
After the 4 pounds of crawfish and a few bowls of gumbo and jambalaya we headed over to Unicorn Crepes several blocks away for dessert! My boy Scott went the two handed route with the crepes. It was great to see him holding two different crepes of awesomeness. It was a good night and the four of us are already planning out next outing!
